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Wednesday, January 17, 2007

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Comments

Yes, that is a most entertaining rub down of a chicken!! You are 100% correct on roast chicken being good enough for company and easy enough for everyday! It is a great go dinner any night.
Great write up and beautiful photos.

best.chicken.recipe.EVAR!

Tanna,

*giggle* I was in a mood! I really should write when feeling that silly. But it's so irresistible! Thank you on the photo. I always find meat challenging to photograph. Especially cooked birds as they are not terribly attractive.

Anon,

Thank you!

Thanks for admitting your issue with touching raw meat. It is rather slimy. I have yet to put my hand in a bird...I just can't do it! And, thanks for the laugh....I did so out loud! I love when that happens.

Yum, I love the color on that roast chicken. I am the opposite of you though when it comes to raw chicken. I do love the rub down, I even play with the chicken legs sometimes wiggling them back and forth...my hubby thinks I'm nuts ;).

Veron,

Thank you. The honey and lemon did a wonderful job in turning the skin a dark golden color. My mom is like you. She loves playing with raw meat. When she owned a restaurant she would make 75 pound batches of meatballs and she loved nothing better than sitting there and playing with the raw meatball mix. I on the other hand would be in double layers of gloves. That is what makes us fascinating!

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